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莲藕花生鸡汤 LOTUS ROOT & PEANUTS CHICKEN SOUP

莲藕花生鸡汤 LOTUS ROOT & PEANUTS CHICKEN SOUP

  • 汤多料足,配个饭或面就是一餐
  • 室温保存,不需冷藏
  • 无味精 · 无防腐剂
Regular price RM25.80
Regular price Sale price RM25.80
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DESCRIPTION 汤品简介 

Functions 

Nourish body Yin & Blood 滋阴润燥, 养血美颜

Ingredients  Water, Chic ken, Lotus Root, Peanuts, Chinese Yam, Jujube, Salt
水, 鸡, 莲藕, 花生, 山药, 红枣, 盐
Net Weight  450 gram
Serving Size 1-2 servings

 

WHY SUPU 汤包特色
We Promise 我们坚持
• No MSG 无味精
• No Preservative 无防腐剂
• No Additive 无添加剂
• Store at room temperature 室温储藏


COOKING METHOD 煮法
Method 1. Put the pouch in boiling water and heat it up for 5-8 minutes.  将铝箔袋放入沸水,加热5-8分钟,即可享用。
Method 2. Pour the content into a pot and heat until boiling. 把汤料从铝箔袋倒出后,煮沸即可享用。

 

CAUTION 注意事项
• Store it at room temperature. Keep it in a cool, dry place away from direct sunlight. Do not compress the pouch. Please consume it immediately after opening. 请存放在室温或阴凉干燥处,避免阳光直射。不可挤压铝箔袋。开封后请立即食用。
• Fever, pregnant and menstrual period should get a physician’s advice before ingesting herbal products. 发烧感冒,怀孕和月经期间服用中药产品应先咨询医师的意见。
• Do not consume if the package is leaking, bloating or abnormal. 如果包装有溢漏,膨胀或不寻常的情况,切勿食用。
• Do not heat the pouch directly in the microwave or oven. 不可直接把铝箔袋放入微波炉加热。
  

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